Get in touch

We are inspired by community, celebration, and connection. Please don't hesitate to get in touch about ideas big and small.

The Redd offers both the infrastructure and amenities essential to a growing enterprise, as well as a vibrant community where urban food producers connect with the rural farmers, ranchers, and fishermen that supply them. In addition, it is a catalyst for memorable events that cultivate community, foster imagination, and enthusiastically color outside the lines. Contact us about our critical back-of-house support, and our world-class event center.


Emma Sharer

Redd Operations Manager
General, Warehousing & Foodservice
(650) 722-0703



Jeanne Kubal

Vice President, Events and Engagement
Collaborations & Programming
(503) 467-0764